The Wok
J. For fast, fresh cooking for his family, there's one pan Lopez-Alt reaches for more than any other: the wok. Kenji Lopez-Alt's debut cookbook, The Food Lab, revolutionised home cooking, selling more than half a million copies with its science-based approach to everyda… Celý popis ↓
Porovnanie cien The Wok
Popis The Wok
The Wok
J. For fast, fresh cooking for his family, there's one pan Lopez-Alt reaches for more than any other: the wok. Kenji Lopez-Alt's debut cookbook, The Food Lab, revolutionised home cooking, selling more than half a million copies with its science-based approach to everyday foods.
Once you master the basics?the mechanics of a stir-fry and how to get smoky wok hei at home?you're ready to cook home-style and restaurant-style dishes from across Asia and the West, from Kung Pao Chicken to Pad Thai to San Francisco-Style Garlic Noodles. Whether stir-frying, deep frying, steaming, simmering or braising, the wok is the most versatile pan in the kitchen. Lopez-Alt breaks down the science behind his beloved Beef Chow Fun, fried rice, dumplings, tempura vegetables and seafood and dashi-simmered dishes.
Featuring more than 200 recipes?including simple no-cook side dishes?instructions on knife skills and pantry stocking alongside more than 1,000 colour photographs, The Wok provides endless ideas for brightening up dinner.
Parametre
- Výrobca
- W. W. Norton & Company
- Autor
- J. Kenji Lopez-Alt
- Počet strán
- 672
- Rok vydania
- 2022
- Jazyk
- anglické
Podobné produkty
The Wok
The Authentic Wok Cookbook
Kemper WOK
Wok On
Wok Bible
Liatinový wok 37
Wok Ilies AngelikaPaperback
CAMPINGAZ Culinary Modular Wok
33 x Wok
Wok & Stir Fry
